Dining at Valley Plaza

Panini Kabob Grill is a scratch kitchen concept that takes Mediterranean cuisine to the next level. A true scratch-to-table restaurant, PKG specializes in kabobs and paninis along with many other breakfast, lunch, and dinner fare at excellent prices. Food is made in-house daily from scratch using healthier and finer quality ingredients, which is how we have guests constantly raving about the flavor and quality of our food. Once you give us a try, we guarantee you’ll find yourself coming back to us for all occasions because of our commitment to always using finer and healthier ingredients at excellent prices.

A family restaurant that's cool enough for teenagers, hip enough for adults and tasty enough for even the most discriminating palates. The menu includes mouthwatering burgers, outrageous pastas, crave-able salads and decadent desserts, but there are also TVs to watch, and guest appearances by the mascot "Red," that are sure to delight every kid from 1 to 92. In addition to popular menu offerings, Red Robin is well known for its frequent "Food and Beverage Celebrations," where innovative and trendy new food items, and "out-of-this-world" beverages are created by the restaurant's own "Mad Mixologist."

Texas Roadhouse is famous for our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides and Dressings, Fresh Baked Bread, Ice Cold Beer, and Legendary Margaritas!To find one of our 360+ locations visit www.texasroadhouse.com

In 1986, Charleys redefined the Philly Cheesesteak. Today, almost 600 locations in 45 states and 19 countries in North America, South America, Asia, Africa and Europe serve up the World’s Number One Philly Cheesesteak made with fresh, quality ingredients grilled-to-order the Charleys way. Also known for its loaded Gourmet Fries and refreshing natural Lemonades, the restaurant franchise is quickly expanding to serve the world’s favorite Cheesesteaks across the globe. For more information on Charleys Philly Steaks visit www.charleys.com or follow us on Facebook and Instagram at @charleysphillysteaks and Twitter at @charleys.

It’s all about Family, Food and Community at Panda Express. From our world famous Orange Chicken to their health-minded Wok Smart selections, Panda Express defines American Chinese Cuisine. Panda’s bold flavors and fresh ingredients are prepared daily.

Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day.

The Cinnabon experience includes World Famous Cinnamon Rolls which delight guests with swirls of light, moist dough, filled with lots of thick brown sugar and Makara cinnamon, then topped with freshly made cream cheese frosting. The rolls are served within 30 minutes of the oven.

Our waffles start Liege with rich, buttery, dough filled with imported pearl sugar and Brussels with yeast-leavended Housemade batter. Unlike American breakfast waffles, Liege waffle has Pearl sugar that caramelized as it cooks, creating a sweet, golden outside and a chewy, vanilla-laden interior. Brussels waffle has its unique rectangular shape and deeper pockets and its very crispy on the outside and light on the inside. Wafflejack’s waffle is made-to-order and served warm from our cast-iron waffle press. Imported from Belgium these presses give the perfect texture and finish.