Dining at Valley Plaza

Texas Roadhouse is famous for our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides and Dressings, Fresh Baked Bread, Ice Cold Beer, and Legendary Margaritas!To find one of our 360+ locations visit www.texasroadhouse.com

A family restaurant that's cool enough for teenagers, hip enough for adults and tasty enough for even the most discriminating palates. The menu includes mouthwatering burgers, outrageous pastas, crave-able salads and decadent desserts, but there are also TVs to watch, and guest appearances by the mascot "Red," that are sure to delight every kid from 1 to 92. In addition to popular menu offerings, Red Robin is well known for its frequent "Food and Beverage Celebrations," where innovative and trendy new food items, and "out-of-this-world" beverages are created by the restaurant's own "Mad Mixologist."

We are currently offering FREE DELIVERY and curbside pick-up on all orders placed through our website/app. Please click here for details.

Panini Kabob Grill is a scratch kitchen concept that takes Mediterranean cuisine to the next level. A true scratch-to-table restaurant, PKG specializes in kabobs and paninis along with many other breakfast, lunch, and dinner fare at excellent prices. Food is made in-house daily from scratch using healthier and finer quality ingredients, which is how we have guests constantly raving about the flavor and quality of our food. Once you give us a try, we guarantee you’ll find yourself coming back to us for all occasions because of our commitment to always using finer and healthier ingredients at excellent prices.

Never frozen burgers and fresh cut fries. Quality milkshakes with 11 free mix and match mix ins.

Founded in 1987, Sarku Japan introduced fresh “made-to-order” Japanese cuisine prepared with high quality ingredients to provide a healthy, nutritious alternative to traditional fast food meals. We were the first to establish the concept of Teppanyaki-style, freshly cooked Japanese cuisine.

Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day.

The Cinnabon experience includes World Famous Cinnamon Rolls which delight guests with swirls of light, moist dough, filled with lots of thick brown sugar and Makara cinnamon, then topped with freshly made cream cheese frosting. The rolls are served within 30 minutes of the oven.

It takes a twisted mind to bake a soft, chewy pretzel with ingredients like sun-dried tomato and pesto or ham and cheese. But then again, Wetzel’s is a company filled with unconventional thinkers. Which is why people all over the world go through their day craving crazy concoctions like Jalapeño Cheese Dogs, Frozen Wild Cherry Lemonade and Sinful Cinnamon Pretzels.